Through the ages and for generations, we take roots on a sacred land. The Countess Gérin walks in the footsteps of her noble ancestors on this renowned and pampered land where we let time take its course. Its champagnes, its varieties and its vintages rise in the heart of Champagne heritage and are part of the ongoing search for rare quality, which has already been valued by many awards.
Our cellars, which are dug in the stone, hold discrete treasures that are fruits of sustainable growing methods, maturity controls, manual grape harvests, and of a vinification by parcel.
Both a patient work and talented men ... A subtle and elegant know-how for a unique emotion that guarantees this French refinement, that is so faithful to the values of the Countess.
We rely on the past to create the treasures of tomorrow.
"Il n'est Champagne que la Champagne..."
Brut
Wine growns half in stainless-steel tank (temperature controlled) and half in oak barrel. Second fermentation in bottle and aged during at least 18 months, reflection of Chardonnay on its soil.
Discover this ChampagneBrut
Obtained by blending white and red wines from the same soil, vinified separately in temperature controlled stainless-steel tank. During the blending, each grape varieties bring their identity and features then second fermentation in bottle and ageing during 18 months.
Discover this ChampagneBrut
Blending of major grape varieties of Champagne
in clay-limestone soils.